Vegetarian Lifestyle Care about others and Respect for Mother Nature
Book Description
Editorial Reviews Book Description
In India, where vegetarianism is a way of life, food and its preparation assume the aspect of a spiritual discipline. “The Hare Krishna Book of Vegetarian Cooking” demonstrates that meals without meat can be both tasty and exciting. The delightful variety of gourmet dishes in this collection should inspire anyone interested in adopting a vegetarian lifestyle.
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This is an excellent creamy walnut maple totally vegan ice cream recipe you will want to make over and over!
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This is a powerhouse of vegan green and red smoothie and rainbow ice cream recipes, all true to vegan lifestyle, tempting and delicious.
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Many patients that I see in my medical nutrition practice request specific detailed information in order to move toward a vegetarian lifestyle. Here is a book that will guide them along such a path. It will also assist current vegetarians to reach a new level of understanding by offering specific instruction for improving food habits. The instruction includes the most up-to-date and scientific data regarding food protein. By using the egg as a model of the near perfect protein source and comparing vegetarian foods with the egg, we now have available tools for increasing the benefits of protein from non-meat sources.
Book Description
Tantalizing, healthful, and low-fat, Global Vegetarian Cooking is a bountiful collection of easily prepared, international dishes to inspire any cook-from beginner to accomplished chef. A helpful vegetarian nutrition guide, food glossary, vegetarian meal planning tips, pantry list, and regional and ingredients indexes further enhance this easy and inviting collection.